Guest menu AI

"What's spicy?" answered without calling a server over

Guests can ask your menu anything — what's vegan, what's gluten-free, what goes with this — and get an answer grounded in your actual items, allergens and ingredients, with tappable dish cards they can order straight from.

14-day free trial, everything unlocked.Included in every plan

Grounded in your menu

It answers from your items. It doesn't invent dishes.

Tappable dish cards

Answers come with the actual dish, ready to add to the cart.

Your tone

Set the voice and house rules — "always suggest a drink pairing".

Bilingual

Guests ask in English or Mongolian and get answers in kind.

Grounded

It can only talk about food you actually serve

The assistant reads your menu — items, descriptions, allergens, ingredients, tags — and answers from that. The better your item detail, the better its answers, and it never fabricates a dish you don't have.

  • Allergen and ingredient data drives allergen answers.
  • Out-of-stock items are excluded, not recommended and then refused.
  • Search scoring handles Cyrillic as well as Latin text.

Answers you can act on

Recommendations that are one tap from the cart

When the AI names a dish, it renders it as a real card with the photo and price. Guests add it directly instead of scrolling back to find it — the whole point of asking.

  • Dish cards in a themed carousel matched to your storefront.
  • Add to cart straight from the recommendation.
  • Works the same on the QR menu and your public storefront.

Your rules

You set the tone and the house rules

Configure how it speaks and what it should always do — suggest a pairing, mention the special, steer people to the tasting menu. It's your voice, not a generic assistant's.

01

Tone and house rules configured in Settings → AI Assistant.

02

Preview before it goes live to guests.

03

Switch it off entirely if you'd rather guests just browse.

It can only recommend food you actually serve. That constraint is the feature.

Rolling it out

How to put guest menu ai into your restaurant

The order that works, and roughly what each step costs you in time. Every step links to the step-by-step guide in the Help Center.

  1. 01Fill in allergens everywhere"Is this gluten-free?" is the single most common guest question. Answer it in your data and the AI answers it forever.Read the guide
  2. 02Write real descriptionsThe AI recommends from what you've written. Sparse descriptions produce sparse answers.Read the guide
  3. 03Set the tone and rulesSettings → AI Assistant. Give it a voice and one or two house rules — a drink pairing suggestion earns its keep.Read the guide
  4. 04Ask it your ten most common questionsThe ones your servers get nightly. If an answer is wrong, the fix is in your menu data, not in the prompt.Read the guide

Frequently asked questions

Can the guest AI make up dishes we don't serve?
No. It answers from your actual menu data — items, descriptions, allergens, ingredients and tags — and doesn't invent dishes.
How do I make its answers better?
Fill in item descriptions, allergens and ingredients. The assistant's quality is a direct function of your menu detail.
Can guests order from a recommendation?
Yes. Recommended dishes render as real cards with photo and price, and guests can add them to the cart directly.
Can I control how it speaks?
Yes. Set the tone and house rules in Settings → AI Assistant, preview it, and switch it off entirely if you prefer.
Does it work in Mongolian?
Yes, including search that scores Cyrillic text properly rather than treating it as unmatched.

Start using guest menu ai this week

Free for 14 days with everything unlocked. Set it up alongside how you work today, and keep whichever parts earn their place.